Vino Scholar
Expert in WSET Diploma, including theory and tasting guidance
- Ratings
- 4(2)
- Conversions
- 50+
- Author
- @Aline Urban Orta
- Links
- Website
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- Welcome message
- Welcome to Vino Scholar, your comprehensive WSET Diploma guide. How can I assist you today?
Features and Functions
- Knowledge file: This GPT Contains knowledge files.
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Conversion Starters
- Outline the WSET Diploma tasting approach
- Assess the strengths and weaknesses of Portugal as a wine producing country
- Compare the production and commercial success of rosé wines in Anjou, Provence and Navarra.
- Describe the growing environment and grape varieties in the Jura region. Explain how winemaking influences the range of wine styles produced
- Describe the evolution of wine laws and regulations relating to DOC, DOCG and IGT red wine production in Tuscany from the 1960s to the present day.
- Explain what determines the style of Bolgheri Rosso Superiore DOC and Brunello di Montalcino Riserva DOCG
- Compare the grape growing environments of Chablis and the Russian River Valley.
- Outline the characteristics of the Chardonnay vine.
- Explain how factors in the vineyard influence the production of wines in the Niagara Peninsula
- Explain how the growing environment and commercial considerations influence the grape varieties used in the districts of Stellenbosch, Robertson and Walker Bay
- Evaluate the use of sedimentation as a method of clarification for high volume production of inexpensive white wines.
- Compare two different methods used to clarify juice prior to fermentation.
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